Native Americans have used cayenne (Capsicum frutescens) as a food, as well as for its therapeutic potential for thousands of years. The hot and spicy taste of cayenne pepper is primarily due to a component known as capsaicin. Modern scientific studies have indicated that consumption of Cayenne can help to support cardiovascular health and may also stimulate healthy digestive function.
Suggested Usage: As an herbal dietary supplement, take 1 capsule 2 to 4 times daily, preferably with meals.
Other Ingredients: None.
Contains no: sugar, yeast, wheat, corn, soy, milk.
Warnings: Cayenne Pepper is a HOT herb that may be more easily taken in capsules with meals. Those who are sensitive to hot herbs may want to try NOW® Kool-Mint Cayenne, a buffered formula.